Made with naturally brewed Kimlan Soy Sauce and premium glutinous rice, Kimlan Soy Paste(Blended) delivers a rich, mildly sweet flavour crafted to suit modern tastes.
Perfect for drizzling over side dishes or fried eggs, it also adds a beautiful glossy finish and deeper colour to braised meats.
A pantry staple in Taiwanese cuisine, it's the ideal dipping sauce for traditional favourites such as Taiwanese meatballs, turnip cake, and pan-fried dumplings.
Rich, savoury, and wonderfully versatile, Kimlan Soy Paste brings authentic Taiwanese flavour to everyday cooking.
Please refer to the packaging for the best before date.


