Made with Kimlan Soy Paste and Kimlan's signature chilli seasoning, crafted from fresh chillies that are naturally fermented and finely ground, this sauce delivers a rich, mellow sweetness with a gentle spicy kick.
Perfect as a dipping sauce for side dishes, braised foods, fried or poached eggs, yum cha favourites, and steamed greens.
It also adds extra depth to barbecue and grilled meat sauces. Spicy without being overly salty, it brings even more flavour to your favourite dishes.
Please refer to the packaging for the best before date.


