Royal Family Daifuku Mochi (Bubble Milk Tea Flavour) 210g

To create the elastic texture of mochi, the Royal Family follows Taiwanese tradition and uses the finest glutinous rice flour

coupled with native Taiwanese technology.

The filling for the incredibly soft and chewy mochi exterior is milk tea-flavoured bean paste.

Interestingly, the innermost layer includes a brown sugar filling！

The milk tea bean paste and brown sugar QQ are combined to produce a full sense of delight！

This remarkable three-layer coating flawlessly recreates the flavour of bubble tea, making bubble tea aficionados happy once more!

• No artificial colours or tastes have been applied.
• Baked according to customary methods.
• Each bite has a rich, sweet almond scent and identifiable almond particles.
• Refreshing and smooth, with rich layers that make it a great companion.

Please refer to the packaging for the best before date.