TKM Guan Miao Noodle (Thick) 3kg/6

• The first alkali-free formula, without adding anhydrous sodium carbonat.
• Made from natural ingredients.
• No added preservatives. 

Traditional Sun-Drying Method
Made using the time-honoured sun-drying technique, preserving the natural aroma of wheat. The noodles have a springy, chewy texture and are resistant to becoming mushy when cooked.

Delicate and Smooth Texture
Thin noodles with a smooth, refined mouthfeel. They cook quickly and absorb broths and sauces well.

Premium Guanmiao Wheat Flour
Crafted from carefully selected high-quality wheat flour from Guanmiao, Tainan. The production process is stable and reliable, with a naturally fragrant wheat aroma.

Versatile in Cooking
Ideal for dishes such as clear broth noodles, sesame oil noodles, dry-mixed noodles, and stir-fried noodles. Especially well-suited for soups and delicately flavoured Chinese cuisine.

Please refer to the packaging for the best before date.