Made from carefully selected non-GMO soybeans and traditionally brewed, with authentic spicy bean paste for a fragrant, flavourful kick.
All-natural fermented tofu is high in protein and contains no preservatives, artificial colours, or sweeteners.
It can be used in stir-fries, mixed with noodles or rice, or as a dipping sauce for hot pot.
Please refer to the packaging for the best before date.
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