HL cooked salted egg yolks contain up to 30% fat and 16% protein.
These valuable nutrients are naturally found in the yolk.
Using advanced heating technology, the egg oil is extracted, which gives the salted yolk its distinctive aroma and the signature sandy texture.
Each egg is vacuum packed and sterilised at high temperature.
No ducky odour, no preservatives, and no artificial additives.
4 capsules per box.
Please refer to the packaging for the best before date.
